Athens Technical College
An Achieving The Dream College
800 U.S. Highway 29 North * Athens, GA 30601 * 706-355-5000 * www.athenstech.edu
Course Descriptions
CHEM 1151
Survey of Inorganic Chemistry (3-0-3)
Banner title: Survey 0f Inorganic Chemistry
This course provides an introduction to basic chemical principles and concept which explain the behavior of matter. Topics include measurements and units, structure of matter, chemical bonding, chemical reactions, gas laws, liquid mixtures, acids and bases, salts and buffers, and nuclear chemistry.
Prerequisite: MATH 1101 or MATH 1111
Corequisite: CHEM 1151L
Offered
Survey of Inorganic Chemistry (3-0-3)
Banner title: Survey 0f Inorganic Chemistry
This course provides an introduction to basic chemical principles and concept which explain the behavior of matter. Topics include measurements and units, structure of matter, chemical bonding, chemical reactions, gas laws, liquid mixtures, acids and bases, salts and buffers, and nuclear chemistry.
Prerequisite: MATH 1101 or MATH 1111
Corequisite: CHEM 1151L
Offered
CHEM 1151L
Survey of Inorganic Chemistry Lab (0-3-1)
Banner title: Survey of Inorganic Chem Lab
This course provides selected laboratory experiments paralleling the topics in CHEM 1151. The lab exercises for this course include units of measurements, structure of matter, chemical bonding, chemical reactions, gas laws, liquid mixtures, acids and bases, salts and buffers, and nuclear chemistry.
Prerequisite: MATH 1101 or MATH 1111
Corequisite: CHEM 1151
Offered
Survey of Inorganic Chemistry Lab (0-3-1)
Banner title: Survey of Inorganic Chem Lab
This course provides selected laboratory experiments paralleling the topics in CHEM 1151. The lab exercises for this course include units of measurements, structure of matter, chemical bonding, chemical reactions, gas laws, liquid mixtures, acids and bases, salts and buffers, and nuclear chemistry.
Prerequisite: MATH 1101 or MATH 1111
Corequisite: CHEM 1151
Offered
CHEM 1211
Chemistry I (3-0-3)
Banner title: Chemistry I
This course provides an introduction to basic chemical principles and concepts which explain the behavior of matter. Topics include measurement, physical and chemical properties of matter, atomic structure, chemical bonding, nomenclature, chemical reactions, and stoichiometry and gas laws.
Prerequisite: MATH 1111 with a grade of C or higher
Corequisite: CHEM 1211L
Offered every semester
Chemistry I (3-0-3)
Banner title: Chemistry I
This course provides an introduction to basic chemical principles and concepts which explain the behavior of matter. Topics include measurement, physical and chemical properties of matter, atomic structure, chemical bonding, nomenclature, chemical reactions, and stoichiometry and gas laws.
Prerequisite: MATH 1111 with a grade of C or higher
Corequisite: CHEM 1211L
Offered every semester
CHEM 1211L
Chemistry I Lab (0-3-1)
Banner title: Chemistry I Lab
This course includes selected laboratory exercises paralleling the topics in CHEM 1211. The laboratory exercises for this course include measurement, physical and chemical properties of matter, atomic structure, chemical bonding, nomenclature, chemical reactions, stoichiometry and gas laws. Students must pay a $30 supply fee when registering for this course.
Prerequisite: MATH 1111 with a grade of C or higher
Corequisite: CHEM 1211
Offered every semester
Chemistry I Lab (0-3-1)
Banner title: Chemistry I Lab
This course includes selected laboratory exercises paralleling the topics in CHEM 1211. The laboratory exercises for this course include measurement, physical and chemical properties of matter, atomic structure, chemical bonding, nomenclature, chemical reactions, stoichiometry and gas laws. Students must pay a $30 supply fee when registering for this course.
Prerequisite: MATH 1111 with a grade of C or higher
Corequisite: CHEM 1211
Offered every semester
CHEM 1212
Chemistry II (3-0-3)
Banner title: Chemistry II
This course continues the exploration of basic chemical principles and concepts. Topics include equilibrium theory, kinetics, thermodynamics, solution chemistry, acid-base theory, and nuclear chemistry.
Prerequisite: MATH 1111 with a grade of C or higher, CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 1212L
Offered every semester
Chemistry II (3-0-3)
Banner title: Chemistry II
This course continues the exploration of basic chemical principles and concepts. Topics include equilibrium theory, kinetics, thermodynamics, solution chemistry, acid-base theory, and nuclear chemistry.
Prerequisite: MATH 1111 with a grade of C or higher, CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 1212L
Offered every semester
CHEM 1212L
Chemistry II Lab (0-3-1)
Banner title: Chemistry II Lab
This course includes selected laboratory exercises paralleling the topics in CHEM 1212. The laboratory exercises for this course include equilibrium theory, kinetics, thermodynamics, solution chemistry, acid-base theory, and nuclear chemistry. Students must pay a $30 supply fee when registering for this course.
Prerequisite: MATH 1111 with a grade of C or higher, CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 1212
Offered every semester
Chemistry II Lab (0-3-1)
Banner title: Chemistry II Lab
This course includes selected laboratory exercises paralleling the topics in CHEM 1212. The laboratory exercises for this course include equilibrium theory, kinetics, thermodynamics, solution chemistry, acid-base theory, and nuclear chemistry. Students must pay a $30 supply fee when registering for this course.
Prerequisite: MATH 1111 with a grade of C or higher, CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 1212
Offered every semester
CHEM 2211
Organic Chemistry I (3-0-3)
Banner title: Organic Chemistry I
This course is the first of a two-semester sequence of organic chemistry. Topics include structure, bonding, sterochemistry and reactions of organic molecules comprised of alkanes, cycloalkanes, alkenes, alkynes, and organiohalides.
Prerequisite: CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 2211L
Offered Fall and Spring
Organic Chemistry I (3-0-3)
Banner title: Organic Chemistry I
This course is the first of a two-semester sequence of organic chemistry. Topics include structure, bonding, sterochemistry and reactions of organic molecules comprised of alkanes, cycloalkanes, alkenes, alkynes, and organiohalides.
Prerequisite: CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 2211L
Offered Fall and Spring
CHEM 2211L
Organic Chemistry I Lab (0-3-1)
Banner title: Organic Chemistry I Lab
In this course, students perform experiments to illustrate the reactions, principles, and techniques presented in CHEM 2211. Students gain experience in synthesis and techniques relating to isolation, purification, and identification of organic compounds. Students must pay a $30 supply fee when registering for this course.
Prerequisite: CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 2211
Offered Fall and Spring
Organic Chemistry I Lab (0-3-1)
Banner title: Organic Chemistry I Lab
In this course, students perform experiments to illustrate the reactions, principles, and techniques presented in CHEM 2211. Students gain experience in synthesis and techniques relating to isolation, purification, and identification of organic compounds. Students must pay a $30 supply fee when registering for this course.
Prerequisite: CHEM 1211 with a grade of C or higher, CHEM 1211L with a grade of C or higher
Corequisite: CHEM 2211
Offered Fall and Spring
CHEM 2212
Organic Chemistry II (3-0-3)
Banner title: Organic Chemistry II
This course is the second course in organic chemistry. Topics include spectroscopy and the reactions of organic molecules comprised of aromatic compounds, alcohols, ethers, carbonyl compounds, amines, and carbohydrates.
Prerequisite: CHEM 2211 with a grade of C or higher, CHEM 2211L with a grade of C or higher
Corequisite: CHEM 2212L
Offered as needed
Organic Chemistry II (3-0-3)
Banner title: Organic Chemistry II
This course is the second course in organic chemistry. Topics include spectroscopy and the reactions of organic molecules comprised of aromatic compounds, alcohols, ethers, carbonyl compounds, amines, and carbohydrates.
Prerequisite: CHEM 2211 with a grade of C or higher, CHEM 2211L with a grade of C or higher
Corequisite: CHEM 2212L
Offered as needed
CHEM 2212L
Organic Chemistry II Lab (0-3-1)
Banner title: Organic Chemistry II Lab
In this laboratory course, students perform experiments to illustrate the reactions, principles, and techniques presented in CHEM 2212. Students gain additional experience in instrumentation, synthesis, and techniques relating to isolation and purification. They also expand their capabilities relating to the identification of organic compounds. Students must pay a $30 supply fee when registering for this course.
Prerequisite: CHEM 2211 with a grade of C or higher, CHEM 2211L with a grade of C or higher
Corequisite: CHEM 2212
Offered as needed
Organic Chemistry II Lab (0-3-1)
Banner title: Organic Chemistry II Lab
In this laboratory course, students perform experiments to illustrate the reactions, principles, and techniques presented in CHEM 2212. Students gain additional experience in instrumentation, synthesis, and techniques relating to isolation and purification. They also expand their capabilities relating to the identification of organic compounds. Students must pay a $30 supply fee when registering for this course.
Prerequisite: CHEM 2211 with a grade of C or higher, CHEM 2211L with a grade of C or higher
Corequisite: CHEM 2212
Offered as needed
CHEM 2300
Quantitative Analysis (3-0-3)
Banner title: Quantitative Analysis
This course focuses on developing a strong understanding of the principles of analytical chemistry and the applications of these principles to disciplines ranging from the life sciences to environmental science. This course presents a comprehensive assessment of the theory, application, and strategies and calculations needed for proper data analysis regarding analytical chemistry. The course first focuses on the traditional techniques utilized in quantitative chemical analysis to quantify the amount of a particular analyte present in unknown samples. Other topics relate to the methods and techniques used for the separation and isolation of various classes of substrates.
Prerequisite: CHEM 1212 with a grade of C or higher, CHEM 1212L with a grade of C or higher, MATH 1111 with a grade of C or higher
Corequisite: CHEM 2300L
Offered Fall and Summer as needed
Quantitative Analysis (3-0-3)
Banner title: Quantitative Analysis
This course focuses on developing a strong understanding of the principles of analytical chemistry and the applications of these principles to disciplines ranging from the life sciences to environmental science. This course presents a comprehensive assessment of the theory, application, and strategies and calculations needed for proper data analysis regarding analytical chemistry. The course first focuses on the traditional techniques utilized in quantitative chemical analysis to quantify the amount of a particular analyte present in unknown samples. Other topics relate to the methods and techniques used for the separation and isolation of various classes of substrates.
Prerequisite: CHEM 1212 with a grade of C or higher, CHEM 1212L with a grade of C or higher, MATH 1111 with a grade of C or higher
Corequisite: CHEM 2300L
Offered Fall and Summer as needed
CHEM 2300L
Quantitative Analysis Lab (0-6-2)
Banner title: Quantitative Analysis Lab
This laboratory course provides relative application of topics covered in CHEM 2300. The laboratory course introduces basic experimental analytical techniques and concepts associated with quantitative measurements. Laboratory activities provide hands-on training in three fundamental areas of analytical chemistry, including gravimetric analysis and titrations, spectrophotometric techniques used to calculate quantities of analytes in various samples, and chromatographic separation techniques used to separate and isolate various classes of substrates. Students must pay a $30 supply fee when registering for this course.
Prerequisite: CHEM 1212 with a grade of C or higher , CHEM 1212L with a grade of C or higher, MATH 1111 with a grade of C or higher
Corequisite: CHEM 2300
Offered Fall and Summer as needed
Quantitative Analysis Lab (0-6-2)
Banner title: Quantitative Analysis Lab
This laboratory course provides relative application of topics covered in CHEM 2300. The laboratory course introduces basic experimental analytical techniques and concepts associated with quantitative measurements. Laboratory activities provide hands-on training in three fundamental areas of analytical chemistry, including gravimetric analysis and titrations, spectrophotometric techniques used to calculate quantities of analytes in various samples, and chromatographic separation techniques used to separate and isolate various classes of substrates. Students must pay a $30 supply fee when registering for this course.
Prerequisite: CHEM 1212 with a grade of C or higher , CHEM 1212L with a grade of C or higher, MATH 1111 with a grade of C or higher
Corequisite: CHEM 2300
Offered Fall and Summer as needed
CIST 1001
Computer Concepts (2-4-4)
Banner title: Computer Concepts
This course provides an overview of information systems, computers, and technology. Topics include information systems and technology terminology, computer history, data representation, data storage concepts, fundamentals of information processing, fundamentals of information security, information technology ethics, fundamentals of hardware operation, fundamentals of networking, fundamentals of the Internet, fundamentals of software design concepts, fundamentals of software (system and application), system development methodology, computer number systems conversion (Binary and Hexadecimal), and mobile computing.
Prerequisite: Diploma-level math competency
Offered Summer and Fall
Computer Concepts (2-4-4)
Banner title: Computer Concepts
This course provides an overview of information systems, computers, and technology. Topics include information systems and technology terminology, computer history, data representation, data storage concepts, fundamentals of information processing, fundamentals of information security, information technology ethics, fundamentals of hardware operation, fundamentals of networking, fundamentals of the Internet, fundamentals of software design concepts, fundamentals of software (system and application), system development methodology, computer number systems conversion (Binary and Hexadecimal), and mobile computing.
Prerequisite: Diploma-level math competency
Offered Summer and Fall
CIST 1122
Hardware Installation and Maintenance (2-5-4)
Banner title: Hardware Install/Maintenance
This course provides students with the knowledge of the fundamentals of computer technology, networking, and security along with the skills required to identify hardware, peripheral, networking, and security components. This course includes an introduction to the fundamentals of installing and maintaining computers. Students will develop the skills to identify the basic functionality of the operating system, perform basic troubleshooting techniques, utilize proper safety procedures, and effectively interact with customers and peers.
Prerequisite: Diploma-level program admission
Offered Fall and as scheduled by department
Hardware Installation and Maintenance (2-5-4)
Banner title: Hardware Install/Maintenance
This course provides students with the knowledge of the fundamentals of computer technology, networking, and security along with the skills required to identify hardware, peripheral, networking, and security components. This course includes an introduction to the fundamentals of installing and maintaining computers. Students will develop the skills to identify the basic functionality of the operating system, perform basic troubleshooting techniques, utilize proper safety procedures, and effectively interact with customers and peers.
Prerequisite: Diploma-level program admission
Offered Fall and as scheduled by department
CIST 1130
Operating Systems Concepts (1-4-3)
Banner title: Operating Systems Concepts
This course provides an overview of modern operating systems and their use in home and small business environments. Activities will utilize the graphical user interface (GUI) and command line environment (CLI). This will include operating system fundamentals; installing, configuring, and upgrading operating systems; managing storage, file systems, hardware, and system resources; troubleshooting, diagnostics, and maintenance of operating systems; and networking.
Prerequisite: Diploma-level program admission
Offered Fall and Spring
Operating Systems Concepts (1-4-3)
Banner title: Operating Systems Concepts
This course provides an overview of modern operating systems and their use in home and small business environments. Activities will utilize the graphical user interface (GUI) and command line environment (CLI). This will include operating system fundamentals; installing, configuring, and upgrading operating systems; managing storage, file systems, hardware, and system resources; troubleshooting, diagnostics, and maintenance of operating systems; and networking.
Prerequisite: Diploma-level program admission
Offered Fall and Spring
CIST 1220
Structured Query Language (SQL) (2-5-4)
Banner title: Structured Query Language/SQL
This course includes basic database design concepts and solving database retrieval and modification problems using the SQL language. Topics include database vocabulary, relational database design, date retrieval using SQL, data modification using SQL, and developing and using SQL procedures.
Prerequisite: CIST 1001 with a grade of C or higher, CIST 1305 with a grade of C or higher
Offered Fall
Structured Query Language (SQL) (2-5-4)
Banner title: Structured Query Language/SQL
This course includes basic database design concepts and solving database retrieval and modification problems using the SQL language. Topics include database vocabulary, relational database design, date retrieval using SQL, data modification using SQL, and developing and using SQL procedures.
Prerequisite: CIST 1001 with a grade of C or higher, CIST 1305 with a grade of C or higher
Offered Fall
CIST 1305
Program Design and Development (3-0-3)
Banner title: Program Design and Development
This introductory course provides problem solving and programming concepts for those that develop user applications. Instructors place emphasis developing logic, troubleshooting, and using tools to develop solutions. Topics include problem solving and programming concepts, structured programming, the four logic structures, file processing concepts, and arrays.
Prerequisite: Diploma-level math competency
Offered Summer and Fall
Program Design and Development (3-0-3)
Banner title: Program Design and Development
This introductory course provides problem solving and programming concepts for those that develop user applications. Instructors place emphasis developing logic, troubleshooting, and using tools to develop solutions. Topics include problem solving and programming concepts, structured programming, the four logic structures, file processing concepts, and arrays.
Prerequisite: Diploma-level math competency
Offered Summer and Fall
CIST 1401
Computer Networking Fundamentals (2-4-4)
Banner title: Computer Networking Fundamentals
This course introduces networking technologies and prepares students to take the CompTIA's broad-based, vendor independent networking certification exam, Network +. This course covers a wide range of material about networking, including local area networks, wide area networks, protocols, topologies, transmission media, and security. The course focuses on operating network management systems and implementing the installation of networks. It reviews cabling, connection schemes, the fundamentals of the LAN and WAN technologies, TCP/IP configuration and troubleshooting, remote connectivity, and network maintenance and troubleshooting. Topics include a basic knowledge of networking technology, network media and topologies, network devices, network management, network tools, and network security.
Prerequisite: CIST 1001 with a grade of C or higher
Offered Fall and Spring
Computer Networking Fundamentals (2-4-4)
Banner title: Computer Networking Fundamentals
This course introduces networking technologies and prepares students to take the CompTIA's broad-based, vendor independent networking certification exam, Network +. This course covers a wide range of material about networking, including local area networks, wide area networks, protocols, topologies, transmission media, and security. The course focuses on operating network management systems and implementing the installation of networks. It reviews cabling, connection schemes, the fundamentals of the LAN and WAN technologies, TCP/IP configuration and troubleshooting, remote connectivity, and network maintenance and troubleshooting. Topics include a basic knowledge of networking technology, network media and topologies, network devices, network management, network tools, and network security.
Prerequisite: CIST 1001 with a grade of C or higher
Offered Fall and Spring
CIST 1510
Web Development I (2-2-3)
Banner title: Web Development I
This course explores the concepts of Hypertext Markup Language (HTML), Cascading Style Sheets (CSS), XML, and XHTML following the current standards set by the World Wide Web Consortium (W3C) for developing inter-linking web pages that include graphic elements, hyperlinks, tables, forms, and image maps.
Prerequisite: CIST 1305 with a grade of C or higher
Offered Fall
Web Development I (2-2-3)
Banner title: Web Development I
This course explores the concepts of Hypertext Markup Language (HTML), Cascading Style Sheets (CSS), XML, and XHTML following the current standards set by the World Wide Web Consortium (W3C) for developing inter-linking web pages that include graphic elements, hyperlinks, tables, forms, and image maps.
Prerequisite: CIST 1305 with a grade of C or higher
Offered Fall
CIST 1601
Information Security Fundamentals (2-2-3)
Banner title: Information Security Fundamentals
This course provides a broad overview of information security. It covers terminology, history, security systems development, and implementation. Student will also cover the legal, ethical, and professional issues in information security.
Prerequisite: CIST 1401 with a grade of C or higher
Offered Spring
Information Security Fundamentals (2-2-3)
Banner title: Information Security Fundamentals
This course provides a broad overview of information security. It covers terminology, history, security systems development, and implementation. Student will also cover the legal, ethical, and professional issues in information security.
Prerequisite: CIST 1401 with a grade of C or higher
Offered Spring
CIST 2120
Supporting Application Software (1-6-4)
Banner title: Supporting Appl Software
This course provides students with knowledge in the areas of word processing, spreadsheets, and presentation software. Word processing topics include creating, customizing, and organizing documents by using formatting and visual content that is appropriate for the information presented. Spreadsheet topics include creating and manipulating data, formatting data and content, creating and modifying formulas, presenting data visually, and collaborating on and securing data. Presentation topics include creating and formatting presentation masters and templates, creating and formatting slide content, working with dynamic visual content, and collaborating on and delivering presentations.
Prerequisite: COMP 1000
Offered Annually
Supporting Application Software (1-6-4)
Banner title: Supporting Appl Software
This course provides students with knowledge in the areas of word processing, spreadsheets, and presentation software. Word processing topics include creating, customizing, and organizing documents by using formatting and visual content that is appropriate for the information presented. Spreadsheet topics include creating and manipulating data, formatting data and content, creating and modifying formulas, presenting data visually, and collaborating on and securing data. Presentation topics include creating and formatting presentation masters and templates, creating and formatting slide content, working with dynamic visual content, and collaborating on and delivering presentations.
Prerequisite: COMP 1000
Offered Annually
CIST 2127
Comprehensive Word Processing Techniques (1-4-3)
Banner title: Word Processing Techniques
This course provides students with knowledge in word processing software. Word processing topics include creating, customizing, and organizing documents by using formatting and visual content that is appropriate for the information presented.
Prerequisite: COMP 1000
Offered Annually
Comprehensive Word Processing Techniques (1-4-3)
Banner title: Word Processing Techniques
This course provides students with knowledge in word processing software. Word processing topics include creating, customizing, and organizing documents by using formatting and visual content that is appropriate for the information presented.
Prerequisite: COMP 1000
Offered Annually
CIST 2128
Comprehensive Spreadsheet Techniques (1-4-3)
Banner title: Comp Spreadsheet Techniques
This course provides students with knowledge in spreadsheet software. Spreadsheet topics include creating and manipulating data, formatting data and content, creating and modifying formulas, presenting data visually, and collaborating on and securing data.
Prerequisite: COMP 1000
Offered Fall
Comprehensive Spreadsheet Techniques (1-4-3)
Banner title: Comp Spreadsheet Techniques
This course provides students with knowledge in spreadsheet software. Spreadsheet topics include creating and manipulating data, formatting data and content, creating and modifying formulas, presenting data visually, and collaborating on and securing data.
Prerequisite: COMP 1000
Offered Fall
CIST 2129
Computer Database Techniques (1-6-4)
Banner title: Computer Database Techniques
This course provides a study of databases beginning with introductory topics and progressing through advanced development techniques. Topics include advanced database concepts, advanced development techniques, data integration concepts, and troubleshooting and supporting databases.
Prerequisite: COMP 1000
Offered Spring
Computer Database Techniques (1-6-4)
Banner title: Computer Database Techniques
This course provides a study of databases beginning with introductory topics and progressing through advanced development techniques. Topics include advanced database concepts, advanced development techniques, data integration concepts, and troubleshooting and supporting databases.
Prerequisite: COMP 1000
Offered Spring
CIST 2130
Desktop Support Concepts (1-2-2)
Banner title: Desktop Support Concepts
This course is designed to give an overview to desktop support management. Topics include computer support service management and computer support operations.
Prerequisite: CIST 1001 with a grade of C or higher
Offered Fall
Desktop Support Concepts (1-2-2)
Banner title: Desktop Support Concepts
This course is designed to give an overview to desktop support management. Topics include computer support service management and computer support operations.
Prerequisite: CIST 1001 with a grade of C or higher
Offered Fall
CIST 2311
Visual Basic I (2-5-4)
Banner title: Visual Basic I
This course introduces event-driven programming. Students will discuss, create, and manipulate common elements of Windows applications using the Microsoft Visual Studio development environment. Topics include numeric data types and variables, decision making structures, arrays, validating input with strings and functions, repetition and multiple forms, test files, lists, and common dialog controls.
Prerequisite: CIST 1305 with a grade of C or higher
Offered Spring
Visual Basic I (2-5-4)
Banner title: Visual Basic I
This course introduces event-driven programming. Students will discuss, create, and manipulate common elements of Windows applications using the Microsoft Visual Studio development environment. Topics include numeric data types and variables, decision making structures, arrays, validating input with strings and functions, repetition and multiple forms, test files, lists, and common dialog controls.
Prerequisite: CIST 1305 with a grade of C or higher
Offered Spring
CIST 2411
Microsoft Client (2-4-4)
Banner title: Microsoft Client
This course develops students' abilities to implement, administrate, and troubleshoot Windows Professional Client as a desktop operating system in any network environment. Topics include installing and upgrading Windows Client, configuring and troubleshooting post-installation system settings, configuring Windows security features, configuring network connectivity, configuring applications included with Windows Client, maintaining and optimizing systems that run Windows Client, and configuring and troubleshooting mobile computing.
Prerequisite: CIST 1130 with a grade of C or higher, CIST 1401 with a grade of C or higher
Offered Annually
Microsoft Client (2-4-4)
Banner title: Microsoft Client
This course develops students' abilities to implement, administrate, and troubleshoot Windows Professional Client as a desktop operating system in any network environment. Topics include installing and upgrading Windows Client, configuring and troubleshooting post-installation system settings, configuring Windows security features, configuring network connectivity, configuring applications included with Windows Client, maintaining and optimizing systems that run Windows Client, and configuring and troubleshooting mobile computing.
Prerequisite: CIST 1130 with a grade of C or higher, CIST 1401 with a grade of C or higher
Offered Annually
CIST 2412
Microsoft Server Directory (2-4-4)
Banner title: Microsoft Server Directory
This course provides students with the knowledge and skills necessary to install, configure, manage, support, and administer Microsoft Directory Services. Topics include implementing name resolution; implementing network access; implementing file and print services; and implementing, managing, and maintaining directory services.
Prerequisite: CIST 2414 with a grade of C or higher
Corequisite: CIST 2414 with a grade of C or higher
Offered Annually
Microsoft Server Directory (2-4-4)
Banner title: Microsoft Server Directory
This course provides students with the knowledge and skills necessary to install, configure, manage, support, and administer Microsoft Directory Services. Topics include implementing name resolution; implementing network access; implementing file and print services; and implementing, managing, and maintaining directory services.
Prerequisite: CIST 2414 with a grade of C or higher
Corequisite: CIST 2414 with a grade of C or higher
Offered Annually
CIST 2413
Microsoft Server Infrastructure (2-4-4)
Banner title: Microsoft Server Infrastructure
This course provides students with the knowledge and skills necessary to install, configure, manage, support and administer a Microsoft network infrastructure. Topics include IP addressing and services, name resolution, network access, file and print services, and network infrastructure.
Prerequisite: CIST 2411 with a grade of C or higher, CIST 2414 with a grade of C or higher
Offered Annually
Microsoft Server Infrastructure (2-4-4)
Banner title: Microsoft Server Infrastructure
This course provides students with the knowledge and skills necessary to install, configure, manage, support and administer a Microsoft network infrastructure. Topics include IP addressing and services, name resolution, network access, file and print services, and network infrastructure.
Prerequisite: CIST 2411 with a grade of C or higher, CIST 2414 with a grade of C or higher
Offered Annually
CIST 2414
Microsoft Server Administrator (2-4-4)
Banner title: Microsoft Server Admin
This course provides students with the knowledge and skills necessary to install, configure, manage, support and administer a Windows Server. Topics include server deployment, server management, monitoring and maintaining servers, application and data provisioning, and business continuity and high availability.
Prerequisite: CIST 2411 with a grade of C or higher
Offered Annually
Microsoft Server Administrator (2-4-4)
Banner title: Microsoft Server Admin
This course provides students with the knowledge and skills necessary to install, configure, manage, support and administer a Windows Server. Topics include server deployment, server management, monitoring and maintaining servers, application and data provisioning, and business continuity and high availability.
Prerequisite: CIST 2411 with a grade of C or higher
Offered Annually
CIST 2921
IT Analysis, Design, and Project Management (2-5-4)
Banner title: IT Analysis/Design/Project
This course provides a review and application of systems life cycle development methodologies and project management. Topics include systems planning, systems analysis, systems design, systems implementation, evaluation, and project management.
Prerequisite: CIST 1001 with a grade of C or higher, CIST 1220 or CIST 2129 with a grade of C or higher, CIST 1305 with a grade of C or higher, COMP 1000
Offered Annually
IT Analysis, Design, and Project Management (2-5-4)
Banner title: IT Analysis/Design/Project
This course provides a review and application of systems life cycle development methodologies and project management. Topics include systems planning, systems analysis, systems design, systems implementation, evaluation, and project management.
Prerequisite: CIST 1001 with a grade of C or higher, CIST 1220 or CIST 2129 with a grade of C or higher, CIST 1305 with a grade of C or higher, COMP 1000
Offered Annually
COLL 0099
College Success and Survival Skills (2-0-2)
Banner title: College Success Skills
This course provides the tools for acquiring the necessary skills to achieve academic and professional success in a student's chosen occupational/technical program of study. Topics include getting off to a good start, learning and personality styles, time and money management, study and test taking skills, stress management and wellness, communication skills, and career exploration. Students also receive an orientation to the college, its processes, and its available services. Student must pay a $25 supply fee when registering for this course.
Prerequisite: None
Offered every semester
College Success and Survival Skills (2-0-2)
Banner title: College Success Skills
This course provides the tools for acquiring the necessary skills to achieve academic and professional success in a student's chosen occupational/technical program of study. Topics include getting off to a good start, learning and personality styles, time and money management, study and test taking skills, stress management and wellness, communication skills, and career exploration. Students also receive an orientation to the college, its processes, and its available services. Student must pay a $25 supply fee when registering for this course.
Prerequisite: None
Offered every semester
COLL 0989
Fast Pass for College Success (4-0-4)
Banner title: Fast Pass
This course is part of the Fast Pass program for new learning support students to equip them for college success. It provides the tools for acquiring the necessary skills to achieve academic and professional success in a student's chosen occupational/technical program of study. Topics include getting off to a good start; learning and personality styles; time and money management; study and test taking skills; stress management and wellness; career exploration and communication skills. Students also review the foundational math, reading, and English skills needed for college success. Students completing this course will have the opportunity to retest on their college placement exam. Students must pay a $25 supply fee when registering for this course.
Prerequisite: None
Offered every semester
Fast Pass for College Success (4-0-4)
Banner title: Fast Pass
This course is part of the Fast Pass program for new learning support students to equip them for college success. It provides the tools for acquiring the necessary skills to achieve academic and professional success in a student's chosen occupational/technical program of study. Topics include getting off to a good start; learning and personality styles; time and money management; study and test taking skills; stress management and wellness; career exploration and communication skills. Students also review the foundational math, reading, and English skills needed for college success. Students completing this course will have the opportunity to retest on their college placement exam. Students must pay a $25 supply fee when registering for this course.
Prerequisite: None
Offered every semester
COMP 1000
Introduction to Computers (1-4-3)
Banner title: Introduction to Computers
This course introduces the fundamental concepts, terminology, and operations necessary to use computers. Instructors place emphasis on basic functions and familiarity with computer use. Topics include an introduction to computer terminology, the Windows environment, Internet and e-mail, word processing software, spreadsheet software, database software, and presentation software.
Prerequisite: Provisional admission
Offered every semester
Introduction to Computers (1-4-3)
Banner title: Introduction to Computers
This course introduces the fundamental concepts, terminology, and operations necessary to use computers. Instructors place emphasis on basic functions and familiarity with computer use. Topics include an introduction to computer terminology, the Windows environment, Internet and e-mail, word processing software, spreadsheet software, database software, and presentation software.
Prerequisite: Provisional admission
Offered every semester
COSM 1000
Introduction to Cosmetology Theory (4-0-4)
Banner title: Intro to Cosmetology Theory
This course introduces the fundamental theory and practices of the cosmetology profession. Instructors will place emphasis on professional practices and safety and infection control. Topics include state rules and regulations, the state regulatory agency, image, bacteriology, decontamination and infection control, chemistry fundamentals, safety and infection control, Hazardous Duty Standards Act compliance, and anatomy and physiology.
Prerequisite: Program admission
Offered Fall on all campuses and Spring on the Athens Campus only
Introduction to Cosmetology Theory (4-0-4)
Banner title: Intro to Cosmetology Theory
This course introduces the fundamental theory and practices of the cosmetology profession. Instructors will place emphasis on professional practices and safety and infection control. Topics include state rules and regulations, the state regulatory agency, image, bacteriology, decontamination and infection control, chemistry fundamentals, safety and infection control, Hazardous Duty Standards Act compliance, and anatomy and physiology.
Prerequisite: Program admission
Offered Fall on all campuses and Spring on the Athens Campus only
COSM 1010
Chemical Texture Services (1-5-3)
Banner title: Chemical Texture Services
This course provides instruction in the chemistry and chemical reactions of permanent wave solutions and relaxers, as well as the application of permanent waves and relaxers. Instructors will emphasize techniques, precautions, and special problems involved in applying permanent waves and relaxers. Topics include permanent wave techniques, chemical relaxer techniques, chemistry, physical and chemical change, safety procedures and practices, hair analysis, scalp analysis, permanent wave procedures (in an acceptable time frame), relaxer application (in an acceptable time frame), and Hazardous Duty Standards Act Compliance. Students must pay a $25 supply fee when registering for this course.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring and Summer on the Athens Campus only
Chemical Texture Services (1-5-3)
Banner title: Chemical Texture Services
This course provides instruction in the chemistry and chemical reactions of permanent wave solutions and relaxers, as well as the application of permanent waves and relaxers. Instructors will emphasize techniques, precautions, and special problems involved in applying permanent waves and relaxers. Topics include permanent wave techniques, chemical relaxer techniques, chemistry, physical and chemical change, safety procedures and practices, hair analysis, scalp analysis, permanent wave procedures (in an acceptable time frame), relaxer application (in an acceptable time frame), and Hazardous Duty Standards Act Compliance. Students must pay a $25 supply fee when registering for this course.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring and Summer on the Athens Campus only
COSM 1020
Hair Care and Treatment (1-2-2)
Banner title: Hair Care and Treatment
This course introduces the theory, procedures, and products used in the care and treatment of the scalp and hair. Topics also include disease disorders and their treatments; the fundamental theory and skills required to shampoo, condition, and recondition the hair and scalp; and safety and infection control.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring on the Athens Campus only
Hair Care and Treatment (1-2-2)
Banner title: Hair Care and Treatment
This course introduces the theory, procedures, and products used in the care and treatment of the scalp and hair. Topics also include disease disorders and their treatments; the fundamental theory and skills required to shampoo, condition, and recondition the hair and scalp; and safety and infection control.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring on the Athens Campus only
COSM 1030
Haircutting (1-6-3)
Banner title: Haircutting
This course introduces the theory and skills necessary to apply haircutting techniques. Topics include advanced haircutting techniques; proper safety and decontamination precautions; hair design elements; cutting implements; head, hair, and body analysis; safety and infection control; and client consultation.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring and Summer on the Athens Campus only
Haircutting (1-6-3)
Banner title: Haircutting
This course introduces the theory and skills necessary to apply haircutting techniques. Topics include advanced haircutting techniques; proper safety and decontamination precautions; hair design elements; cutting implements; head, hair, and body analysis; safety and infection control; and client consultation.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring and Summer on the Athens Campus only
COSM 1040
Styling (1-5-3)
Banner title: Styling
This course introduces the fundamental theory and skills required to create shapings, pin curls, fingerwaves, roller placement, blow dry styling, thermal curling, thermal pressing, thermal waving, artificial hair and augmentation, and comb-outs. Students practice styling techniques on manikins during laboratory exercises. Topics include braiding and intertwining hair, styling principles, pin curls, roller placement, fingerwaves, skip waves, ridge curls, blow dry styling, thermal curling, thermal pressing, thermal waving, artificial hair and augmentation, comb-outs, and safety precautions and practices.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring on the Athens Campus only
Styling (1-5-3)
Banner title: Styling
This course introduces the fundamental theory and skills required to create shapings, pin curls, fingerwaves, roller placement, blow dry styling, thermal curling, thermal pressing, thermal waving, artificial hair and augmentation, and comb-outs. Students practice styling techniques on manikins during laboratory exercises. Topics include braiding and intertwining hair, styling principles, pin curls, roller placement, fingerwaves, skip waves, ridge curls, blow dry styling, thermal curling, thermal pressing, thermal waving, artificial hair and augmentation, comb-outs, and safety precautions and practices.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring on the Athens Campus only
COSM 1050
Hair Color (1-5-3)
Banner title: Hair Color
This course introduces the theory and application of temporary, semi-permanent, demi-permanent-deposit only, and permanent hair coloring, hair lightening, and color removal products. Topics include the principles of color theory, hair structure, color, tone, classifications of color, hair lightening, levels of color, color removal, application procedures, safety precautions and practices, client consultation, product knowledge, hair color challenges, corrective solutions, lash and brow tints, and special effects. Students must pay a $20 supply fee when registering for this course.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Spring on all campus and Summer and Fall on the Athens Campus only
Hair Color (1-5-3)
Banner title: Hair Color
This course introduces the theory and application of temporary, semi-permanent, demi-permanent-deposit only, and permanent hair coloring, hair lightening, and color removal products. Topics include the principles of color theory, hair structure, color, tone, classifications of color, hair lightening, levels of color, color removal, application procedures, safety precautions and practices, client consultation, product knowledge, hair color challenges, corrective solutions, lash and brow tints, and special effects. Students must pay a $20 supply fee when registering for this course.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Spring on all campus and Summer and Fall on the Athens Campus only
COSM 1060
Fundamentals of Skin Care (1-6-3)
Banner title: Fundamentals of Skin Care
This course provides a comprehensive study in the care of skin for theory and practical application. Instructors will place emphasis on client consultation, safety precautions and practices, skin conditions, product knowledge, basic facials, facial massage, corrective facial treatments, hair removal, and make-up application. Other topics in this course include advanced skin treatments in electrotherapy, light therapy, galvanic current, high frequency, and microdermabrasion.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Spring on all campuses and Summer and Fall on the Athens Campus only
Fundamentals of Skin Care (1-6-3)
Banner title: Fundamentals of Skin Care
This course provides a comprehensive study in the care of skin for theory and practical application. Instructors will place emphasis on client consultation, safety precautions and practices, skin conditions, product knowledge, basic facials, facial massage, corrective facial treatments, hair removal, and make-up application. Other topics in this course include advanced skin treatments in electrotherapy, light therapy, galvanic current, high frequency, and microdermabrasion.
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Spring on all campuses and Summer and Fall on the Athens Campus only
COSM 1070
Nail Care and Advanced Techniques (1-6-3)
Banner title: Nail Care/Advanced Techniques
This course provides training in manicuring, pedicuring, and advanced nail techniques. Topics include implements, products and supplies, hand and foot anatomy and physiology, diseases and disorders, manicure techniques, pedicure techniques, nail product chemistry, safety precautions and practices, and advanced nail techniques (wraps, tips, acrylics).
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring on the Athens Campus only
Nail Care and Advanced Techniques (1-6-3)
Banner title: Nail Care/Advanced Techniques
This course provides training in manicuring, pedicuring, and advanced nail techniques. Topics include implements, products and supplies, hand and foot anatomy and physiology, diseases and disorders, manicure techniques, pedicure techniques, nail product chemistry, safety precautions and practices, and advanced nail techniques (wraps, tips, acrylics).
Prerequisite: COSM 1000
Corequisite: COSM 1000
Offered Fall on all campuses and Spring on the Athens Campus only
COSM 1080
Cosmetology Practicum I (1-9-4)
Banner title: Cosmetology Practicum I
This course provides the laboratory experiences necessary for the development of the skill levels required to be a competent cosmetologist. The allocation of time to the various phases of cosmetology is required by the Georgia State Board of Cosmetology. This course includes a portion of the required hours for licensure. Topics include permanent waving and relaxers; various hair color techniques, foiling and lightening; skin, scalp, and hair treatments; haircutting; styling; manicure, pedicure, and advanced nail techniques; dispensary; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; and professional conduct.
Prerequisite: COSM 1000, COSM 1010, COSM 1020, COSM 1030, COSM 1040, COSM 1070
Corequisite: COSM 1050, COSM 1060
Offered Spring on all campuses and Summer on the Athens Campus only
Cosmetology Practicum I (1-9-4)
Banner title: Cosmetology Practicum I
This course provides the laboratory experiences necessary for the development of the skill levels required to be a competent cosmetologist. The allocation of time to the various phases of cosmetology is required by the Georgia State Board of Cosmetology. This course includes a portion of the required hours for licensure. Topics include permanent waving and relaxers; various hair color techniques, foiling and lightening; skin, scalp, and hair treatments; haircutting; styling; manicure, pedicure, and advanced nail techniques; dispensary; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; and professional conduct.
Prerequisite: COSM 1000, COSM 1010, COSM 1020, COSM 1030, COSM 1040, COSM 1070
Corequisite: COSM 1050, COSM 1060
Offered Spring on all campuses and Summer on the Athens Campus only
COSM 1090
Cosmetology Practicum II (1-9-4)
Banner title: Cosmetology Practicum II
This course provides the laboratory experiences necessary for the development of the skill levels required to be a competent cosmetologist. The allocation of time to the various phases of cosmetology is prescribed by the Georgia State Board of Cosmetology. This course includes a portion of the hours required for licensure. Topics include permanent waving and relaxers; hair color; foiling; lightening; skin, scalp, and hair treatments; haircutting, clipper design, precision cutting, and styling; dispensary; manicure, pedicure, and advanced nail techniques; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; product knowledge; customer service skills; client retention; State Board Rules and Regulations guidelines; State Board foundation prep; and professional conduct. Students must pay a $30 supply fee when registering for this course.
Prerequisite: COSM 1080
Corequisite: COSM 1080
Offered Spring on all campuses and Summer and Fall on the Athens Campus only
Cosmetology Practicum II (1-9-4)
Banner title: Cosmetology Practicum II
This course provides the laboratory experiences necessary for the development of the skill levels required to be a competent cosmetologist. The allocation of time to the various phases of cosmetology is prescribed by the Georgia State Board of Cosmetology. This course includes a portion of the hours required for licensure. Topics include permanent waving and relaxers; hair color; foiling; lightening; skin, scalp, and hair treatments; haircutting, clipper design, precision cutting, and styling; dispensary; manicure, pedicure, and advanced nail techniques; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; product knowledge; customer service skills; client retention; State Board Rules and Regulations guidelines; State Board foundation prep; and professional conduct. Students must pay a $30 supply fee when registering for this course.
Prerequisite: COSM 1080
Corequisite: COSM 1080
Offered Spring on all campuses and Summer and Fall on the Athens Campus only
COSM 1100
Cosmetology Practicum III (1-9-4)
Banner title: Cosmetology Practicum III
This course provides the experience necessary for professional development and completion of requirements for state licensure. Instructors will place emphasis on the display of professional conduct and positive attitudes. The appropriate number of applications for completion of state board service credit requirements for this course may be met in a laboratory setting. Topics include texture services; permanent waving and relaxers; hair color and lightening; skin, scalp, and hair treatment; haircutting; styling; dispensary; manicure, pedicure, and advanced nail techniques; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; and State Board foundation prep.
Prerequisite: COSM 1090
Corequisite: COSM 1090
Offered Summer on all campuses and Fall on the Athens Campus only
Cosmetology Practicum III (1-9-4)
Banner title: Cosmetology Practicum III
This course provides the experience necessary for professional development and completion of requirements for state licensure. Instructors will place emphasis on the display of professional conduct and positive attitudes. The appropriate number of applications for completion of state board service credit requirements for this course may be met in a laboratory setting. Topics include texture services; permanent waving and relaxers; hair color and lightening; skin, scalp, and hair treatment; haircutting; styling; dispensary; manicure, pedicure, and advanced nail techniques; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; and State Board foundation prep.
Prerequisite: COSM 1090
Corequisite: COSM 1090
Offered Summer on all campuses and Fall on the Athens Campus only
COSM 1110
Cosmetology Practicum IV (1-9-4)
Banner title: Cosmetology Practicum IV
This course provides the experience necessary for professional development and completion of requirements for state licensure. Instructors will place emphasis on the display of professional conduct and positive attitudes. The requirements for this course may be met in a laboratory setting. Topics include permanent waving and relaxers; hair color and bleaching; skin, scalp, and hair treatments; haircutting; dispensary; styling; manicure, pedicure, and advanced nail techniques; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; and state licensure preparation. Students must pay a $30 supply fee when registering for this course.
Prerequisite: COSM 1100
Corequisite: COSM 1100
Offered Summer on all campuses and Fall on the Athens Campus only
Cosmetology Practicum IV (1-9-4)
Banner title: Cosmetology Practicum IV
This course provides the experience necessary for professional development and completion of requirements for state licensure. Instructors will place emphasis on the display of professional conduct and positive attitudes. The requirements for this course may be met in a laboratory setting. Topics include permanent waving and relaxers; hair color and bleaching; skin, scalp, and hair treatments; haircutting; dispensary; styling; manicure, pedicure, and advanced nail techniques; reception; safety precautions and decontamination; Hazardous Duty Standards Act compliance; and state licensure preparation. Students must pay a $30 supply fee when registering for this course.
Prerequisite: COSM 1100
Corequisite: COSM 1100
Offered Summer on all campuses and Fall on the Athens Campus only
COSM 1120
Salon Management (3-0-3)
Banner title: Salon Management
This course emphasizes the steps involved in opening and operating a privately owned salon. Topics include law requirements regarding salon and spa employment, taxpayer education, federal and state responsibilities, legal requirements for owning and operating a salon business, business management practices, and public relations and career development.
Prerequisite: COSM 1000 or ESTH 1000
Corequisite: COSM 1000 or ESTH 1000
Offered Summer on all campuses and Fall on the Athens Campus only
Salon Management (3-0-3)
Banner title: Salon Management
This course emphasizes the steps involved in opening and operating a privately owned salon. Topics include law requirements regarding salon and spa employment, taxpayer education, federal and state responsibilities, legal requirements for owning and operating a salon business, business management practices, and public relations and career development.
Prerequisite: COSM 1000 or ESTH 1000
Corequisite: COSM 1000 or ESTH 1000
Offered Summer on all campuses and Fall on the Athens Campus only
CRJU 1010
Introduction to Criminal Justice (3-0-3)
Banner title: Intro to Criminal Justice
This course introduces the development and organization of the criminal justice system in the United States. Topics include the American criminal justice system; constitutional limitations; organization of enforcement, adjudication, and corrections; and career opportunities and requirements.
Prerequisite: Provisional admission
Offered every semester
Introduction to Criminal Justice (3-0-3)
Banner title: Intro to Criminal Justice
This course introduces the development and organization of the criminal justice system in the United States. Topics include the American criminal justice system; constitutional limitations; organization of enforcement, adjudication, and corrections; and career opportunities and requirements.
Prerequisite: Provisional admission
Offered every semester
CRJU 1030
Corrections (3-0-3)
Banner title: Corrections
This course provides an analysis of all phases of the American correctional system and practices, including its history, procedures, and objectives. Topics include the history and evolution of correctional facilities; legal and administrative problems; institutional facilities and procedures; probation, parole, and pre-release programs; alternative sentencing; rehabilitation; community involvement; and staffing.
Prerequisite: Program admission
Offered every semester
Corrections (3-0-3)
Banner title: Corrections
This course provides an analysis of all phases of the American correctional system and practices, including its history, procedures, and objectives. Topics include the history and evolution of correctional facilities; legal and administrative problems; institutional facilities and procedures; probation, parole, and pre-release programs; alternative sentencing; rehabilitation; community involvement; and staffing.
Prerequisite: Program admission
Offered every semester
CRJU 1040
Principles of Law Enforcement (3-0-3)
Banner title: Principles of Law Enforcement
This course examines the principles of the organization, administration, and duties of federal, state and local law enforcement agencies. Topics include the history and philosophy of law enforcement, evaluation of administrative practices, problems in American law enforcement agencies, emerging concepts, professionalism, and community crime prevention programs.
Prerequisite: Program admission
Offered every semester
Principles of Law Enforcement (3-0-3)
Banner title: Principles of Law Enforcement
This course examines the principles of the organization, administration, and duties of federal, state and local law enforcement agencies. Topics include the history and philosophy of law enforcement, evaluation of administrative practices, problems in American law enforcement agencies, emerging concepts, professionalism, and community crime prevention programs.
Prerequisite: Program admission
Offered every semester
CRJU 1043
Probation and Parole (3-0-3)
Banner title: Probation and Parole
This course covers the history and philosophy of juvenile probation, adult probation, and parole, with a special emphasis on Georgia's probation and parole systems and related laws. Additional topics include the characteristics and roles of probation and parole officers and special issues and programs of probation and parole.
Prerequisite: Program admission
Offered Fall and Spring
Probation and Parole (3-0-3)
Banner title: Probation and Parole
This course covers the history and philosophy of juvenile probation, adult probation, and parole, with a special emphasis on Georgia's probation and parole systems and related laws. Additional topics include the characteristics and roles of probation and parole officers and special issues and programs of probation and parole.
Prerequisite: Program admission
Offered Fall and Spring
CRJU 1062
Methods of Criminal Investigations (3-0-3)
Banner title: Criminal Investigation Methods
This course presents the fundamentals of criminal investigation. Instructors highlight the duties and responsibilities of the investigator, both in the field and in the courtroom. Instructors place emphasis on the techniques and procedures that investigative personnel commonly use to analyze various types of crimes in an attempt to solve them.
Prerequisite: Program admission
Offered Summer and Fall
Methods of Criminal Investigations (3-0-3)
Banner title: Criminal Investigation Methods
This course presents the fundamentals of criminal investigation. Instructors highlight the duties and responsibilities of the investigator, both in the field and in the courtroom. Instructors place emphasis on the techniques and procedures that investigative personnel commonly use to analyze various types of crimes in an attempt to solve them.
Prerequisite: Program admission
Offered Summer and Fall
CRJU 1068
Criminal Law for Criminal Justice (3-0-3)
Banner title: Criminal Law
This course introduces criminal law in the United States, but emphasizes the current specific status of Georgia criminal law. The course will focus on the most current statutory contents of the Official Code of Georgia Annotated (O.C.G.A.) with primary emphasis on the criminal and traffic codes. Topics include the historic development of criminal law in the United States; statutory law, Georgia Code (O.C.G.A.) Title 16 - Crimes and Offenses; statutory law, Georgia Code (O.C.G.A.) Title 40 - Motor Vehicle and Traffic Offenses; and Supreme Court rulings that apply to criminal law.
Prerequisite: Program admission
Offered Fall and Spring
Criminal Law for Criminal Justice (3-0-3)
Banner title: Criminal Law
This course introduces criminal law in the United States, but emphasizes the current specific status of Georgia criminal law. The course will focus on the most current statutory contents of the Official Code of Georgia Annotated (O.C.G.A.) with primary emphasis on the criminal and traffic codes. Topics include the historic development of criminal law in the United States; statutory law, Georgia Code (O.C.G.A.) Title 16 - Crimes and Offenses; statutory law, Georgia Code (O.C.G.A.) Title 40 - Motor Vehicle and Traffic Offenses; and Supreme Court rulings that apply to criminal law.
Prerequisite: Program admission
Offered Fall and Spring
CRJU 1400
Ethics and Cultural Perspectives for Criminal Justice (3-0-3)
Banner title: Ethics/Cultural Perspective
This course provides an exploration of ethics and cultural perspectives in criminal justice. In presenting ethics, instructors will examine both the individual perspective and the organizational standpoint. Students will study four areas of ethical decision-making opportunities: law enforcement ethics, correctional ethics, legal profession ethics, and policymaking ethics. The presentation of cultural perspectives is designed to aid law enforcement officers to better understand and communicate with members of other cultures with whom they come in contact in the line of duty. Topics include defining and applying terms related to intercultural attitudes, role-play activities related to intercultural understanding, developing interpersonal/intercultural communication competencies, and the development of a personal intercultural growth plan.
Prerequisite: Program admission
Offered every semester
Ethics and Cultural Perspectives for Criminal Justice (3-0-3)
Banner title: Ethics/Cultural Perspective
This course provides an exploration of ethics and cultural perspectives in criminal justice. In presenting ethics, instructors will examine both the individual perspective and the organizational standpoint. Students will study four areas of ethical decision-making opportunities: law enforcement ethics, correctional ethics, legal profession ethics, and policymaking ethics. The presentation of cultural perspectives is designed to aid law enforcement officers to better understand and communicate with members of other cultures with whom they come in contact in the line of duty. Topics include defining and applying terms related to intercultural attitudes, role-play activities related to intercultural understanding, developing interpersonal/intercultural communication competencies, and the development of a personal intercultural growth plan.
Prerequisite: Program admission
Offered every semester
CRJU 2020
Constitutional Law for Criminal Justice (3-0-3)
Banner title: Constitutional Law
This course emphasizes those provisions of the Bill of Rights which pertain to criminal justice. Topics include the characteristics and powers of the three branches of government and the principles governing the operation of the U.S. Constitution, the Bill of Rights, and the Fourteenth Amendment.
Prerequisite: Program admission
Offered every semester
Constitutional Law for Criminal Justice (3-0-3)
Banner title: Constitutional Law
This course emphasizes those provisions of the Bill of Rights which pertain to criminal justice. Topics include the characteristics and powers of the three branches of government and the principles governing the operation of the U.S. Constitution, the Bill of Rights, and the Fourteenth Amendment.
Prerequisite: Program admission
Offered every semester
CRJU 2050
Criminal Procedure (3-0-3)
Banner title: Criminal Procedure
This course introduces the procedural law of the criminal justice system, which governs the series of proceedings through which government enforces substantive criminal law. The course offers an emphasis on the laws of arrest and search and seizure; the rules of evidence; the right to counsel; and the rights and duties of both citizens and officers. The course covers appropriate case law and court rulings that dictate criminal procedure on the state and federal level.
Prerequisite: Program admission
Offered Fall and Spring
Criminal Procedure (3-0-3)
Banner title: Criminal Procedure
This course introduces the procedural law of the criminal justice system, which governs the series of proceedings through which government enforces substantive criminal law. The course offers an emphasis on the laws of arrest and search and seizure; the rules of evidence; the right to counsel; and the rights and duties of both citizens and officers. The course covers appropriate case law and court rulings that dictate criminal procedure on the state and federal level.
Prerequisite: Program admission
Offered Fall and Spring
CRJU 2060
Criminology (3-0-3)
Banner title: Criminology
This course introduces the nature and extent of criminal behavior and explores the causes of criminal offenses. Topics include the sociological, psychological, and biological causes of crime; the effectiveness of theories in explaining crime; theory integration; and the application of theory to selected issues.
Prerequisite: Program admission
Offered Fall and Spring
Criminology (3-0-3)
Banner title: Criminology
This course introduces the nature and extent of criminal behavior and explores the causes of criminal offenses. Topics include the sociological, psychological, and biological causes of crime; the effectiveness of theories in explaining crime; theory integration; and the application of theory to selected issues.
Prerequisite: Program admission
Offered Fall and Spring
CRJU 2070
Juvenile Justice (3-0-3)
Banner title: Juvenile Justice
This course analyzes the nature, extent, and causes of juvenile delinquency and examines processes in the field of juvenile justice. Topics include a survey of juvenile law, a comparative analysis of adult and juvenile justice systems, and the prevention and treatment of juvenile delinquency.
Prerequisite: Program admission
Offered Fall and Spring
Juvenile Justice (3-0-3)
Banner title: Juvenile Justice
This course analyzes the nature, extent, and causes of juvenile delinquency and examines processes in the field of juvenile justice. Topics include a survey of juvenile law, a comparative analysis of adult and juvenile justice systems, and the prevention and treatment of juvenile delinquency.
Prerequisite: Program admission
Offered Fall and Spring
CRJU 2090
Criminal Justice Practicum (0-9-3)
Banner title: Criminal Justice Practicum
This course provides the experiences necessary for further professional development and exposure to related agencies in the criminal justice field. Students will pursue a professional research project supervised by the instructor. Topics include criminal justice theory and applications.
Prerequisite: Permission of Department
Offered every semester
Criminal Justice Practicum (0-9-3)
Banner title: Criminal Justice Practicum
This course provides the experiences necessary for further professional development and exposure to related agencies in the criminal justice field. Students will pursue a professional research project supervised by the instructor. Topics include criminal justice theory and applications.
Prerequisite: Permission of Department
Offered every semester
CRJU 2100
Criminal Justice Externship (0-9-3)
Banner title: Criminal Justice Externship
This course provides the experiences necessary for further professional development and exposure to related agencies in the criminal justice field. Students will pursue an externship in a related agency supervised by the instructor. Topics include criminal justice theory and applications.
Prerequisite: Permission of department
Offered every semester
Criminal Justice Externship (0-9-3)
Banner title: Criminal Justice Externship
This course provides the experiences necessary for further professional development and exposure to related agencies in the criminal justice field. Students will pursue an externship in a related agency supervised by the instructor. Topics include criminal justice theory and applications.
Prerequisite: Permission of department
Offered every semester
CRJU 2201
Criminal Courts (3-0-3)
Banner title: Criminal Courts
This course examines the historical context of the development and functions of, and controversies in, the American court system. Topics include an examination of local, state, and federal court systems; the participants in trials; and courtroom and post-conviction processes. The course provides special emphasis on the rules and procedures relating to Georgia courts.
Prerequisite: Program admission
Offered Fall and Spring
Criminal Courts (3-0-3)
Banner title: Criminal Courts
This course examines the historical context of the development and functions of, and controversies in, the American court system. Topics include an examination of local, state, and federal court systems; the participants in trials; and courtroom and post-conviction processes. The course provides special emphasis on the rules and procedures relating to Georgia courts.
Prerequisite: Program admission
Offered Fall and Spring
CTDL 1010
Fundamentals of Commercial Driving (3-0-3)
Banner title: Fund of Commercial Driving
This course introduces students to the transportation industry, federal and state regulations, records and forms, industrial relations, and other non-driving activities. This course provides an emphasis on safety that will continue throughout the program.
Prerequisite: Program admission
Corequisite: CTDL 1020
Offered every semester
Fundamentals of Commercial Driving (3-0-3)
Banner title: Fund of Commercial Driving
This course introduces students to the transportation industry, federal and state regulations, records and forms, industrial relations, and other non-driving activities. This course provides an emphasis on safety that will continue throughout the program.
Prerequisite: Program admission
Corequisite: CTDL 1020
Offered every semester
CTDL 1020
Combination Vehicle Basic Operation and Range Work (1-2-2)
Banner title: Combination Vehicle Operation
This course familiarizes students with truck instruments and controls and performing basic maneuvers required to drive safely in a controlled environment and on the driving range. Each student must complete 12 hours behind the wheel instructional time in range operations, including operating a tractor trailer through clearance maneuvers, backing, turning, parallel parking, and coupling/uncoupling.
Prerequisite: Program admission
Corequisite: CTDL 1010
Offered every semester
Combination Vehicle Basic Operation and Range Work (1-2-2)
Banner title: Combination Vehicle Operation
This course familiarizes students with truck instruments and controls and performing basic maneuvers required to drive safely in a controlled environment and on the driving range. Each student must complete 12 hours behind the wheel instructional time in range operations, including operating a tractor trailer through clearance maneuvers, backing, turning, parallel parking, and coupling/uncoupling.
Prerequisite: Program admission
Corequisite: CTDL 1010
Offered every semester
CTDL 1030
Combination Vehicle Advanced Operations (1-8-4)
Banner title: Adv Combination Vehicle Ops
This course develops students' driving skills under actual road conditions. The classroom part of the course stresses following safe operating practices. These safe operating practices are integrated into the development of driving skills on the road. Each student must complete at least 12 hours of behind-the-wheel (BTW) instructional time on the road. In addition, each student must have a minimum program total of 44 hours of BTW instructional time in any combination (with CTDL 1020) of range and road driving. Note: State law requires that whenever a combination vehicle is operated on public roads, an instructor must be present in the vehicle while the student is driving.
Prerequisite: Program admission
Corequisite: CTDL 1020
Offered every semester
Combination Vehicle Advanced Operations (1-8-4)
Banner title: Adv Combination Vehicle Ops
This course develops students' driving skills under actual road conditions. The classroom part of the course stresses following safe operating practices. These safe operating practices are integrated into the development of driving skills on the road. Each student must complete at least 12 hours of behind-the-wheel (BTW) instructional time on the road. In addition, each student must have a minimum program total of 44 hours of BTW instructional time in any combination (with CTDL 1020) of range and road driving. Note: State law requires that whenever a combination vehicle is operated on public roads, an instructor must be present in the vehicle while the student is driving.
Prerequisite: Program admission
Corequisite: CTDL 1020
Offered every semester
CTDL 1040
Commercial Driving Internship (0-12-4)
Banner title: Commercial Driving Internship
This course provides the opportunity for students individual to complete their training with a company. The internship takes the place of CTDL 1030. Working closely with the college, a company provides the advanced training, which focuses on developing students' driving skills. Each student must receive at least 12 hours of behind-the-wheel (BTW) instructional time on the road. In addition, each student must have a minimum program total of 44 hours of BTW instructional time in any combination (with CTDL 1020) or range and road driving. Note: State law requires that whenever a vehicle is operated on public roads, an instructor must be present in the truck while the student is driving.
Prerequisite: Program admission
Corequisite: CTDL 1020
Offered as requested
Commercial Driving Internship (0-12-4)
Banner title: Commercial Driving Internship
This course provides the opportunity for students individual to complete their training with a company. The internship takes the place of CTDL 1030. Working closely with the college, a company provides the advanced training, which focuses on developing students' driving skills. Each student must receive at least 12 hours of behind-the-wheel (BTW) instructional time on the road. In addition, each student must have a minimum program total of 44 hours of BTW instructional time in any combination (with CTDL 1020) or range and road driving. Note: State law requires that whenever a vehicle is operated on public roads, an instructor must be present in the truck while the student is driving.
Prerequisite: Program admission
Corequisite: CTDL 1020
Offered as requested
CUUL 1000
Fundamentals of Culinary Arts (3-2-4)
Banner title: Fundamentals of Culinary Arts
This course provides an overview of the professionalism in culinary arts, culinary career opportunities, chef history, pride, and esprit de corps. It introduces the principles and practices necessary to food, supply, and equipment selection, procurement, receiving, storage, and distribution. Topics include cuisine; food service organizations; career opportunities; food service styles; basic culinary management techniques; professionalism; culinary work ethics; quality factors; food tests; pricing procedures; cost determination and control; and selection, procurement, receiving, storage, and distribution. Laboratory demonstration and student experimentation parallel class work. Students must pay a $200 supply fee when registering for this course.
Prerequisite: MATH 0097 with a grade of C* or higher or placement by diagnostic testing
Offered Fall and Spring
Fundamentals of Culinary Arts (3-2-4)
Banner title: Fundamentals of Culinary Arts
This course provides an overview of the professionalism in culinary arts, culinary career opportunities, chef history, pride, and esprit de corps. It introduces the principles and practices necessary to food, supply, and equipment selection, procurement, receiving, storage, and distribution. Topics include cuisine; food service organizations; career opportunities; food service styles; basic culinary management techniques; professionalism; culinary work ethics; quality factors; food tests; pricing procedures; cost determination and control; and selection, procurement, receiving, storage, and distribution. Laboratory demonstration and student experimentation parallel class work. Students must pay a $200 supply fee when registering for this course.
Prerequisite: MATH 0097 with a grade of C* or higher or placement by diagnostic testing
Offered Fall and Spring
CUUL 1110
Culinary Safety and Sanitation (2-5-2)
Banner title: Culinary Safety and Sanitation
This course emphasizes fundamental kitchen and dining room safety, sanitation, maintenance, and operation procedures. Topics include cleaning standards, Occupational Safety and Health Administration (OSHA) Material Safety Data Sheets (MSDSs) guidelines, sanitary procedures following SERV-SAFE guidelines, Hazard Analysis and Critical Control Points (HACCAP), safety practices, basic kitchen first aid, the operation of equipment, the cleaning and maintenance of equipment, dishwashing, and pot and pan cleaning. Laboratory practice parallels class work.
Prerequisite: Program admission
Offered Fall and Spring
Culinary Safety and Sanitation (2-5-2)
Banner title: Culinary Safety and Sanitation
This course emphasizes fundamental kitchen and dining room safety, sanitation, maintenance, and operation procedures. Topics include cleaning standards, Occupational Safety and Health Administration (OSHA) Material Safety Data Sheets (MSDSs) guidelines, sanitary procedures following SERV-SAFE guidelines, Hazard Analysis and Critical Control Points (HACCAP), safety practices, basic kitchen first aid, the operation of equipment, the cleaning and maintenance of equipment, dishwashing, and pot and pan cleaning. Laboratory practice parallels class work.
Prerequisite: Program admission
Offered Fall and Spring
CUUL 1120
Principles of Cooking (2-5-6)
Banner title: Principles of Cooking
This course introduces fundamental food preparation terms, concepts, and methods. Course content reflects the American Culinary Federation Educational Institute apprenticeship training objectives. Topics include weights and measures, conversions, basic cooking principles, methods of food preparation, recipe utilization, and nutrition. Laboratory demonstrations and student experimentation parallel class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1000 , CUUL 1110
Corequisite: CUUL 1000, CUUL 1110
Offered Fall and Spring
Principles of Cooking (2-5-6)
Banner title: Principles of Cooking
This course introduces fundamental food preparation terms, concepts, and methods. Course content reflects the American Culinary Federation Educational Institute apprenticeship training objectives. Topics include weights and measures, conversions, basic cooking principles, methods of food preparation, recipe utilization, and nutrition. Laboratory demonstrations and student experimentation parallel class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1000 , CUUL 1110
Corequisite: CUUL 1000, CUUL 1110
Offered Fall and Spring
CUUL 1129
Fundamentals of Restaurant Operations (2-5-4)
Banner title: Restaurant Operations
This course introduces the fundamentals of dining and beverage service and experience in the preparation of a wide variety of quantity foods. Course content reflects the American Culinary Federation Education Institute apprenticeship training objectives. Topics include dining service/guest service, dining service positions and functions, international dining services, restaurant business laws, preparation and setup, table-side service, beverage service and setup, kitchen operational procedures, equipment use, banquet planning, recipe conversion, food decorating, safety and sanitation, and the production of quantity food. Laboratory practice parallels class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1120
Offered Spring and Summer
Fundamentals of Restaurant Operations (2-5-4)
Banner title: Restaurant Operations
This course introduces the fundamentals of dining and beverage service and experience in the preparation of a wide variety of quantity foods. Course content reflects the American Culinary Federation Education Institute apprenticeship training objectives. Topics include dining service/guest service, dining service positions and functions, international dining services, restaurant business laws, preparation and setup, table-side service, beverage service and setup, kitchen operational procedures, equipment use, banquet planning, recipe conversion, food decorating, safety and sanitation, and the production of quantity food. Laboratory practice parallels class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1120
Offered Spring and Summer
CUUL 1220
Baking Principles (2-5-5)
Banner title: Baking Principles
This course presents the fundamental terms, concepts, and methods involved in the preparation of yeast, quick breads, and baked products. Instructors place emphasis on conformance of sanitation and hygienic work habits with health laws. Course content reflects the American Culinary Federation Educational Institute cook and pastry apprenticeship training objectives, along with the Retail Bakery Association training program. Topics include baking principles; the science and use of baking ingredients for breads, desserts, cakes, and pastries; weights, measures, and conversions; the preparation of baked goods, baking sanitation, and hygiene; and baking supplies and equipment. Laboratory demonstrations and student experimentation parallel class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1120
Offered Spring and Summer
Baking Principles (2-5-5)
Banner title: Baking Principles
This course presents the fundamental terms, concepts, and methods involved in the preparation of yeast, quick breads, and baked products. Instructors place emphasis on conformance of sanitation and hygienic work habits with health laws. Course content reflects the American Culinary Federation Educational Institute cook and pastry apprenticeship training objectives, along with the Retail Bakery Association training program. Topics include baking principles; the science and use of baking ingredients for breads, desserts, cakes, and pastries; weights, measures, and conversions; the preparation of baked goods, baking sanitation, and hygiene; and baking supplies and equipment. Laboratory demonstrations and student experimentation parallel class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1120
Offered Spring and Summer
CUUL 1320
Garde Manger (1-8-4)
Banner title: Garde Manger
This course introduces basic pantry manger principles, utilization, preparation, and integration into other kitchen operations. Course content reflects the American Culinary Federation Educational Institute apprenticeship pantry, garnishing, and presentation training objectives. Topics include pantry functions; garnishes, carving, and decorating; buffet presentation; cold preparations; hot and cold sandwiches; salads, dressings, and relishes; breakfast preparation; hot and cold hors d'oeuvres; chaudfroids, gelees, and molds; and pates and terrines. Laboratory practice parallels class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1120
Offered Summer and Fall
Garde Manger (1-8-4)
Banner title: Garde Manger
This course introduces basic pantry manger principles, utilization, preparation, and integration into other kitchen operations. Course content reflects the American Culinary Federation Educational Institute apprenticeship pantry, garnishing, and presentation training objectives. Topics include pantry functions; garnishes, carving, and decorating; buffet presentation; cold preparations; hot and cold sandwiches; salads, dressings, and relishes; breakfast preparation; hot and cold hors d'oeuvres; chaudfroids, gelees, and molds; and pates and terrines. Laboratory practice parallels class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1120
Offered Summer and Fall
CUUL 1370
Culinary Nutrition and Menu Development (2-5-3)
Banner title: Nutrition/Menu Development
This course emphasizes menu planning for all types of facilities, services, and special diets. Topics include menu selection, menu development and pricing, nutrition, special diets, cooking nutritional foods, and organics. Laboratory demonstrations and student management and supervision parallel class work. Students must pay a $120 supply fee when registering for this class.
Prerequisite: CUUL 1120
Offered Spring and Summer
Culinary Nutrition and Menu Development (2-5-3)
Banner title: Nutrition/Menu Development
This course emphasizes menu planning for all types of facilities, services, and special diets. Topics include menu selection, menu development and pricing, nutrition, special diets, cooking nutritional foods, and organics. Laboratory demonstrations and student management and supervision parallel class work. Students must pay a $120 supply fee when registering for this class.
Prerequisite: CUUL 1120
Offered Spring and Summer
CUUL 2130
Culinary Practicum and Leadership (2-12-6)
Banner title: Culinary Practicum
This course familiarizes students with the principles and methods of sound leadership and decision making in the hospitality industry and provides students with opportunities to gain management and supervision experience in an actual job setting. Students will be placed in an appropriate restaurant, catering, or other food service business for four days per week throughout the semester. Topics include restaurant management, on-off premise catering, and food service business; supervisory training and management training; on-off premise catering; hotel kitchen organization; kitchen management; restaurant kitchen systems; institutional food systems; kitchen departmental responsibilities; and kitchen productivity. Topics include basic leadership principles and how to use them to solicit cooperation, the use of leadership to develop the best possible senior-subordinate relationships, the various decision making processes, the ability to make sound and timely decisions, leadership within the framework of the major functions of management, and delegation of authority and responsibility in the hospitality industry.
Prerequisite: CUUL 1220, CUUL 1320
Offered Fall and Spring
Culinary Practicum and Leadership (2-12-6)
Banner title: Culinary Practicum
This course familiarizes students with the principles and methods of sound leadership and decision making in the hospitality industry and provides students with opportunities to gain management and supervision experience in an actual job setting. Students will be placed in an appropriate restaurant, catering, or other food service business for four days per week throughout the semester. Topics include restaurant management, on-off premise catering, and food service business; supervisory training and management training; on-off premise catering; hotel kitchen organization; kitchen management; restaurant kitchen systems; institutional food systems; kitchen departmental responsibilities; and kitchen productivity. Topics include basic leadership principles and how to use them to solicit cooperation, the use of leadership to develop the best possible senior-subordinate relationships, the various decision making processes, the ability to make sound and timely decisions, leadership within the framework of the major functions of management, and delegation of authority and responsibility in the hospitality industry.
Prerequisite: CUUL 1220, CUUL 1320
Offered Fall and Spring
CUUL 2160
Contemporary Cuisine (1-8-4)
Banner title: Contemporary Cuisine
This course emphasizes all modern cuisine and introduces management concepts necessary to the functioning of a commercial kitchen. Topics include international cuisine, cuisine trends, kitchen organization, kitchen management, kitchen supervision, competition entry, nutrition, menu selection, layout and design, and on and off premise catering. Laboratory demonstration and student experimentation parallel class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1220
Corequisite: CUUL 1320
Offered Summer and Fall
Contemporary Cuisine (1-8-4)
Banner title: Contemporary Cuisine
This course emphasizes all modern cuisine and introduces management concepts necessary to the functioning of a commercial kitchen. Topics include international cuisine, cuisine trends, kitchen organization, kitchen management, kitchen supervision, competition entry, nutrition, menu selection, layout and design, and on and off premise catering. Laboratory demonstration and student experimentation parallel class work. Students must pay a $120 supply fee when registering for this course.
Prerequisite: CUUL 1220
Corequisite: CUUL 1320
Offered Summer and Fall
CUUL 2250
Advance Baking Principles (2-10-6)
Banner title: Advanced Baking Principles
This course provides in-depth experience in preparing many types of baked goods found in restaurants, country clubs, and hotels. Course content reflects American Culinary Federation and Retail Bakery Association training objectives and provides background for those aspiring to become Executive Pasty Chefs, Working Pastry Chefs and Bakers. Topics include Artisan Breads, Tarts, Tortes, Pastry Dough, Puff Pastry, Icing (buttercreams and meringues), Filling (sauces and coulis), Sugar, Chocolates, and Confections. Laboratory practice parallels class work.
Prerequisite: CUUL 1220
Offered as needed
Advance Baking Principles (2-10-6)
Banner title: Advanced Baking Principles
This course provides in-depth experience in preparing many types of baked goods found in restaurants, country clubs, and hotels. Course content reflects American Culinary Federation and Retail Bakery Association training objectives and provides background for those aspiring to become Executive Pasty Chefs, Working Pastry Chefs and Bakers. Topics include Artisan Breads, Tarts, Tortes, Pastry Dough, Puff Pastry, Icing (buttercreams and meringues), Filling (sauces and coulis), Sugar, Chocolates, and Confections. Laboratory practice parallels class work.
Prerequisite: CUUL 1220
Offered as needed